A quick and easy weeknight dinner that is full of flavour! Paleo and whole30 compliant!
For the marinade:
1/3 cup orange juice
zest of one orange
1/4 cup balsamic vinegar
1/4 cup avocado oil
1/2 tbsp minced fresh rosemary
1 tsp tamari (or coconut aminos for whole30)
1/2 tsp salt
1/2 tsp garlic powder
1tbsp dijon mustard
1lb skinless, boneless chicken thighs
For the bake:
1 med sweet potato, small dice
3 shallots, peeled and quartered
1/2 an orange, sliced
2 rosemary stalks
Keywords: whole30, paleo, chicken, orange, balsamic
Find it online: https://sweetlizzy.ca/orange-glazed-chicken-thighswhole30-paleo/