VEGAN. GLUTEN FREE. PALEO. BLACKBERRY. CARAMEL. PIE.
Do I have your attention?! Good, because you don’t want to miss this recipe.
I always thought pies were hard. You’ve seen those fancy pies with crust folded in intricate patterns? They are BEAUTIFUL, but gosh they look hard to make. I even swore off pies when I started making galettes (like this Strawberry and Lemon Verbena Galette). HOWEVER, when I thought of this pie I just couldn’t get it out of my head. I had to make it, and make it my way- vegan, gluten free, paleo and open on the top. No FANCY PIES HERE. Do you want to give it a try?