Have you ever had a cookie that tastes like an almond butter and jam sandwich? Because this cookie is just that.
This is a paleo and vegan thumbprint cookie made with almond butter and raspberry chia jam and it is deee-lish-ous.
They are doughy (if you have come for a crunchy cookie move along please) and not too sweet. Filled with a tart raspberry jam and drizzled with just the right amount of chocolate and I cannot stop eating them. *quietly sneaks into the kitchen for another cookie, or six*
And guess what? They are perfect for your holiday cookie swap or as a gift! Let’s give them a go!