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Ring in the new year with this fizzy and tart Pomegranate Lime Basil Mocktail! You only need six ingredients to help make your 2019 feel fresh and delicious! Using freshly squeezed pomegranate juice, chopped basil, juicy limes and sparkling water, this mocktail couldn’t be easier.
Are you ready to give it a go?
This is why I love summer. Juicy, drippy, sticky, delicious peaches that you can’t help but eat by the basketful. WHY CAN’T IT BE PEACH SEASON FOREVER?! My love for peaches runs deep. Starting in early childhood when we would eat them at the cottage for every breakfast with freshly picked raspberries and wild blueberries. ahhh, those summer days.
And so, this summer I give you a Peach Honey Rosemary Shrub recipe that is basically everything I ever want in a drink. Shrubs are sweet and tangy vinegar drinks that can be used to make cocktails and mocktails. They are incredibly easy to make with their only downfall being you need to let them sit for a couple of days for the flavours to really infuse into the honey and vinegar. Patience young grasshopper!
Are you ready to give it a go?
It’s prime time for margaritas right now given that Cinco de Mayo is this weekend and everyone is looking for an excuse to drink alcohol and eat tacos! I however, mostly prefer virgin cocktails and if I can sneak in something healthy then I’m even more excited. Like this kombucha margarita mocktail! It is fun, so tasty and refreshing and has beneficial bacteria for the gut. What more could you want? Are you ready to give it a go?!
[Read more…] about Hibiscus and Ginger Kombucha Margarita Mocktail
